PQ-520 Single Kernel Grain Moisture Tester
The PQ-520 is grain moisture tester continuously measures the moisture of a sample one kernel at a time, thus making it possible to accurately determine the moisture distribution of the sample and preventing uneven moisture caused by inadequate drying.
Specifications:
- Measurement Method: Electrical resistance
- Applications / Measurement Range:
*PQ-5203= Milled rice: 11-20%, Brown rice: 11-20%, Paddy rice: 11-35%, Barley: 10-40%,
Wheat: 10-40%, Naked barley: 10-35%.
*PQ-5205= Long milled rice: 11-20%, Short milled rice: 11-20%, Long brown rice: 11-20%,
Short brown rice: 11-20%, Long Paddy: 11-35%, Short Paddy: 11-35%,
Long parboiled rice: 11-20%, Jasmine milled rice: 11-20%, Jasmine paddy: 11-35%,
Barley: 10-40%, Naked barley: 10-35%,
Wheat: 10-40%, Long sticky paddy: 11-35%, Long sticky milled rice: 11-20%
- Measurement Precision: ±0.5% (moisture less than or equal to 20%)